Zinfandel
I don't drink a lot of Zinfandel, not that i don't like it but it's hard to find a good one reasonably priced. When I do I tend to like the robust, full bodied, ripe peppery Zin's.
Like to know how popular is it with you guys, what's peoples general thoughts on Zinfandel and has anybody had any lately that they can recommend ?
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